About the Author
Taylor Darby
Taylor Darby is a pseudonym for a foreign diplomat that worked in Pyongyang before leaving in 2020 due to the COVID-19 pandemic.
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Evergreen A diplomat’s life: Dining on pizza and ‘meat in bread’ in Pyongyang restaurantsA handful of specialty eateries serve international fare, but many locals stick to kimchi and Korean classics
The following article is the eighth in a multipart series by Taylor Darby, a pseudonym for a foreign diplomat that worked in Pyongyang for an extended period of time before being forced to leave in 2020 due to the COVID-19 pandemic. Views expressed in columns are exclusively the author’s own and do not represent those of NK News. Food is always a hot topic when discussing issues related to North Korea. Of course, this is largely due to food insecurity facing much of the country. But for the privileged in Pyongyang, a surprising varietyof restaurants and dining options are © Korea Risk Group. All rights reserved. |