In part 3 of his "Afters of Evil" series, Tom Farrell reflects on the morals of eating at DPRK funded restaurants, wondering how they serve the Pyongyang government.
Clumsily levering one sticky mouthful after another into my mouth, chopsticks ineptly aligned between my blanched fingers, two questions come to me. Was it ethically sound to dine at the Pyongyang Restaurant in downtown Phnom Penh? And was there anything worth eating there?
The first question would be answered in the negative by any North
